Corn Starch: Important Facts, Health Benefits, and Recipes
Explore the origins, uses, health benefits, and storage tips of corn starch, a versatile gluten-free ingredient for cooking and baking, with our ultimate guide.
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Nutritional Facts
1 cup
Amount per serving
Calories
487.7
Carbohydrates
116.8 g
Fat
0.1 g
Protein
0.3 g
Saturated Fat
0 g
Sodium
11.5 mg
Fiber
1.2 g
Sugar
0 g