Instant Pot Orange Chicken Lettuce Wraps
Ingredients (18)
- For the orange chicken:
- 2 pounds boneless skinless chicken breasts
- 5 tablespoons cornstarch
- 2 tablespoons canola oil
- 1 tablespoon rice vinegar
- 1/3 cup water
- 1/4 cup soy sauce
- 2 tablespoons firmly packed brown sugar
- 1 tablespoon Asian sesame oil
- 1 teaspoon chile-garlic sauce
- 1 cup fresh orange juice
- 1 tablespoon grated orange zest
- Kosher salt and freshly ground black pepper
- For serving:
- 1 or 2 small heads of Bibb, butter, leafy green, or romaine lettuce leaves
- Cooked white rice
- Thinly sliced cucumbers, carrots, red bell pepper, carrot, water chestnuts
- Fresh herbs like Thai basil, cilantro, mint and watercress
Directions
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