
Blueberry Almond Streusel Galette
Ingredients (18)
- For the galette:
- 1 3/4 cups all-purpose flour
- 1/3 cup granulated sugar
- 1/4 cup coarse cornmeal
- 1/4 teaspoon salt
- 1/2 cup cold butter
- 1/3 cup buttermilk
- 2 cups blueberries
- 1 tablespoon granulated sugar
- 1 teaspoon cornstarch
- For the streusel topping:
- 1/4 cup all-purpose flour
- 1/4 cup light brown sugar
- 2 tablespoons almond paste
- 2 tablespoons butter
- 1/4 cup sliced almonds
- 1 egg
- 2 tablespoons turbinado sugar
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at Two Peas & Their Pod