Peach Raspberry Crumb Bars

Serves: 24 Save

Ingredients (21)

  • For the Peach Raspberry Filling:
  • 3 cups diced peeled peaches
  • 2 cups raspberries,
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon vanilla extract
  • 3 tablespoons honey
  • ½ cup all-purpose flour
  • 2-3 teaspoons cornstarch,
  • 3/4 cup granulated sugar
  • ¼ teaspoon salt
  • 1 teaspoon ground cinnamon
  • FOR THE DOUGH:
  • 3 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • 1/4 teaspoon ground cinnamon
  • 1 cup cold unsalted butter,
  • 1 large egg,
  • 1/2 teaspoon pure vanilla extract
  • Turbinado sugar,

Directions

Learn how to make this recipe at Two Peas & Their Pod

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