Peach Pie

2 hr 15 min Prep: 1 hr 30 min Cook: 45 min
Serves: 8 Save

Ingredients (16)

  • For the pie crust:
  • 2 1/2 cups all-purpose flour
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 1 cup unsalted butter
  • 1/2 cup buttermilk
  • 1-2 tablespoons water
  • 1 large egg
  • Turbinado sugar
  • For the peach filling:
  • 8 cups sliced peaches
  • 1/2 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 3-4 tablespoons cornstarch
  • 1/2 teaspoon vanilla extract

Directions

Learn how to make this recipe at Two Peas & Their Pod