Strawberry Rhubarb Cobbler

Two Peas & Their Pod
Serves: 6 Save

Ingredients (17)

  • For the filling:
  • 4 1/2 cups chopped rhubarb
  • 1 1/2 cups strawberries
  • 1/2 cup granulated sugar
  • 1 tablespoon corn starch
  • 1 teaspoon orange zest
  • For the cobbler crust:
  • 2 tablespoons granulated sugar
  • 1 cup all-purpose flour
  • 1 1/2 teaspoon baking powder
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1/4 cup butter
  • 1/4 cup milk or buttermilk
  • 1 large egg
  • 1/2 teaspoon vanilla extract
  • Turbinado sugar

Directions

Learn how to make this recipe at Two Peas & Their Pod

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