Ground Ginger: Important Facts, Health Benefits, and Recipes
Explore the health benefits, culinary uses, and history of ground ginger in our ultimate guide, and learn storage tips, substitutions, and its role in various cuisines.
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Nutritional Facts
1 tsp
Amount per serving
Calories
6
Carbohydrates
1.3 g
Fat
0.1 g
Protein
0.2 g
Saturated Fat
0 g
Sodium
0.5 mg
Fiber
0.3 g
Sugar
0.1 g