Buttermilk: Important Facts, Health Benefits, and Recipes
Explore the health benefits, culinary uses, and history of buttermilk in our ultimate guide, and learn how to store, substitute, and make your own buttermilk at home.
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Nutritional Facts
1 cup
Amount per serving
Calories
151.9
Carbohydrates
12 g
Fat
8.1 g
Protein
7.9 g
Saturated Fat
4.7 g
Sodium
257.2 mg
Fiber
0 g
Sugar
12 g