Blueberry Cream Cheese Biscuits

Serves: 12 Save

Ingredients (14)

  • For the Biscuits:
  • 2 3/4 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon sugar
  • 1/2 teaspoon salt
  • 4 ounces cold cream cheese
  • 1/2 cup cold unsalted butter
  • 1 1/4 cups cold buttermilk
  • 2/3 cup fresh or frozen blueberries
  • For the Vanilla Butter:
  • 6 tablespoons unsalted butter
  • 1 teaspoon vanilla bean paste
  • 1/4 teaspoon fine sea salt

Directions

Learn how to make this recipe at Two Peas & Their Pod

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