Salt: Important Facts, Health Benefits, and Recipes
Salt is an edible mineral substance that humans get from mining or evaporation, and is essential to humans when consumed in moderation. This article highlights the many different types of salt, interesting recipes that include salt, and the health benefits of salt when consumed in moderation.
Nutrition information is for 1/4 teaspoon salt.
Best Salt Recipes
- Oven Roasted Salted Pecans
- Cinnamon Salted Caramel Sauce
- Salted Chili Caramel Brownies
- Salt and Vinegar Popcorn
- Salt Crusted Branzino Recipe
- Savory Salted Lassi
- Mango Margarita with Chile Salt and Lime
- Bacalhau (Portuguese Salt Cod Stew) Recipe
- Colombian-Style Salt-Crusted New Potatoes Recipe
- salt and pepper tofu
- Classic Beef Pot Roast with Pistachio Salt from 'The New Midwestern Table'
- Arroz con Tocino (Puerto Rican Rice with Salt Pork) Recipe
- Salt-and-Vinegar Spanish Tortilla With Quick Cheaty Allioli Recipe