Easy Black Bean Tortilla Soup

Serves: 8 Save

Ingredients (21)

  • 3 tablespoons olive oil
  • 1 large sweet onion, diced
  • 3 cloves garlic, minced
  • 1 teaspoon ground cumin
  • 2 chipotle peppers, seeded and diced
  • 2 (15 oz.) cans black beans, drained and rinsed
  • 1 1/2 cups sweet corn
  • 1 (28 oz.) can diced tomatoes
  • 4 corn tortillas, chopped
  • 1 quart vegetable stock
  • Salt and pepper
  • Crispy Corn Strips:
  • 6-8 corn tortillas, sliced
  • 2 tablespoons olive oil
  • 1 teaspoon chili powder
  • 1 teaspoon kosher salt
  • 1 teaspoon black pepper
  • Garnishes:
  • Fresh jalapenos
  • Limes
  • Cilantro

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Directions

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