Shrimp and Avocado Taco Bowls

Ingredients (11)

• 2 head bibb lettuce
• 1 tbsp jalapeño pepper sliced, optional
• 0.25 cup pineapple finely diced
• 0.25 cup green onion (scallion) minced
• 1 tomato(es) diced
• 0.5 avocado peeled and diced
• 0.5 lbs shrimp peeled, deveined, tails removed
• 0.5 tsp chili powder
• 0.25 cup plain nonfat Greek yogurt
• 0.25 cup salsa
• 2 sprig fresh cilantro optional