Pineapple Fried Rice

Ingredients (19)

• For cooking rice:
• 1 cup basmati rice - 200 grams or 1 cup long grained rice
• 1 cup water - for soaking rice
• 1/2 teaspoon salt or add as required
• 1/2 teaspoon oil
• 4 to 4.5 cups water - for cooking rice
• Other ingredients:
• 1 cup chopped pineapple cubes
• 1 teaspoon chopped green chilies or fresh red chilies or 1 to 2 green chillies, chopped or sliced
• ⅓ cup finely chopped onions or 1 medium onion, spring onions can also be used instead of onions
• 1/2 teaspoon finely chopped garlic or 2 to 3 small to medium garlic cloves
• 1/2 teaspoon finely chopped celery (optional)
• 1/2 teaspoon crushed black pepper or add as per taste
• 1 tablespoon soy sauce (naturally brewed) or add as required
• 1/2 tablespoon sriracha sauce or red chilli sauce, add more as per taste
• 1/4 cup cashews - unsalted and raw
• 3 tablespoons oil - any neutral flavored oil
• salt as required
• 2 to 3 tablespoons chopped coriander leaves (cilantro) or 1 to 2 tablespoon chopped parsley