Matar ka Nimona
Ingredients (21)
- to be ground:
- 1 medium onion, chopped,
- ½ teaspoon chopped ginger,
- 1 teaspoon chopped garlic
- 2 green chilies,
- 1 cup fresh green peas,
- other ingredients:
- 2 tablespoons mustard oil
- 1 medium potato,
- 1 tej patta
- 3 cloves
- ½ teaspoon cumin seeds
- 1 medium tomato,
- 1 pinch asafoetida
- ¼ teaspoon turmeric powder
- ½ teaspoon kashmiri red chili powder
- ½ teaspoon coriander powder
- 3 tablespoons chopped coriander leaves
- 1.5 to 2 cups water
- ¼ to ½ teaspoon garam masala powder
- 2 tablespoons chopped coriander leaves
Directions
Learn how to make this recipe at Dassana's Veg Recipes