Watermelon Gazpacho with Jalapeno, Feta and Fresh Mint

How To Feed A Loon
Serves: 8 Save

Ingredients (9)

  • 4 whole tomatoes
  • 4 cups of dices watermelon
  • 1 jalapeno
  • 2 cucumbers
  • 2 tablespoons of sherry vinegar
  • 1/2 cup extra-virgin olive oil
  • 1 tablespoon of Kosher salt
  • Feta cheese
  • Fresh mint leaves

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Directions

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