Extreme Chocolate Layer Cake

Serves: 10 Save

Ingredients (17)

  • ½ cup unsalted butter
  • 1¾ cups all-purpose flour
  • 1 cup boiling water
  • ¾ cup unsweetened natural cocoa powder
  • 1½ tsp baking soda
  • ¼ tsp fine sea salt
  • 2 cups sugar
  • 3 large eggs
  • 1 tsp vanilla extract
  • 1¼ cups buttermilk
  • FOR THE FROSTING:
  • 3¾ cups confectioners' sugar
  • 1 cup unsweetened natural cocoa powder
  • ½ cup unsalted butter
  • 1 tsp vanilla extract
  • 1 cup heavy cream
  • 1 tbsp sea salt

Directions

Learn how to make this recipe at How To Feed A Loon

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