Fried Chicken & Buttermilk Biscuit Sandwiches

How To Feed A Loon
40 min Prep: 20 min Cook: 20 min
Serves: 6 Save

Ingredients (17)

  • 8 - 10 Homemade Buttermilk Biscuits
  • FOR THE SRIRACHA MAYO:
  • 1 cup good quality mayonnaise
  • 3 tablespoon Sriracha*
  • 1 garlic clove
  • Juice of 1 lemon
  • Kosher salt
  • *Available in most super-markets in the condiments section
  • FOR THE CHICKEN AND ASSEMBLY:
  • 2 cups all-purpose flour
  • Kosher salt and freshly ground black pepper
  • 1 tablespoon garlic powder
  • 1 cup buttermilk
  • Louisiana hot sauce
  • 2 lbs boneless
  • Peanut or vegetable oil
  • Bread-and-butter pickles

Directions

Learn how to make this recipe at How To Feed A Loon

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