Ale-Braised Bratwurst and Sauerkraut

How To Feed A Loon
40 min Prep: 10 min Cook: 25 min
Serves: 6 Save

Ingredients (11)

  • 2 tbsp olive oil
  • 2 lb fresh bratwurst
  • 1 medium yellow onion
  • 3 tbsp all-purpose flour
  • 1 12 fl oz. German ale
  • 1/2 cup apple cider
  • 3 tbsp fresh thyme
  • 1 1/2 cup chicken stock
  • 2 cups good qaulity sauerkraut
  • Kosher salt
  • Freshly ground black pepper

Directions

Learn how to make this recipe at How To Feed A Loon

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