Roasted Pineapple Salsa

Serves: 20 Save

Ingredients (5)

  • 0.25 cup red onion minced
  • 3 green onion (scallion) green part only, chopped
  • 1 jalapeño pepper seeded and minced
  • 16 oz canned pineapple chunks drained and chopped
  • 0.25 cup red bell pepper diced


Learn how to make this recipe at American Diabetes Association

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