Shrimp Tacos

Serves: 4 Save

Ingredients (26)

  • For the shrimp:
  • 1 pound raw shrimp
  • 1/4 cup olive oil or avocado oil
  • Juice and zest of 1 lime
  • 2 cloves garlic,
  • 1 teaspoon paprika
  • 1 teaspoon chili powder
  • 1/4 teaspoon ground cumin
  • 1 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • Wood or metal skewers
  • For the grilled pineapple salsa:
  • 1 small pineapple
  • Olive oil
  • 1 red bell pepper
  • 1/2 cup chopped cilantro
  • 1/2 red onion
  • 1 jalapeno pepper
  • Juice of 1 large lime
  • Kosher salt
  • For serving:
  • Corn tortillas
  • Finely shredded purple cabbage
  • Avocado slices
  • Fresh cilantro
  • Lime wedges

Directions

Learn how to make this recipe at Two Peas & Their Pod

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