Brussels Sprouts with Honey Mustard Glaze

Reluctant Entertainer
Serves: 4 Save

Ingredients (11)

  • 1½ lb. Brussels sprouts
  • ¼ cup extra-virgin olive oil
  • ½ tsp. kosher salt
  • ¼ cup honey
  • 1/4 cup dijon mustard
  • ⅓ cup sherry vinegar or red wine vinegar
  • 4 Tbsp. unsalted butter
  • 1 tsp. finely grated lemon zest
  • 1/4 cup crumbled blue cheese
  • 1/4 cup chopped pistachios
  • Pomegranate seeds

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at Reluctant Entertainer

Go to Recipe