Pork with Peach Sauce

Serves: 4 Save

Ingredients (10)

  • SAUCE:
  • 2 cups fresh sliced peaches (skin removed)
  • 1/3 cup finely chopped sweet onion
  • 2 tablespoons cider vinegar
  • 1 tablespoon brown sugar
  • 1 tablespoon cornstarch
  • 1/2 teaspoon ground ginger
  • 1/8 teaspoon salt
  • PORK:
  • 23 ounces Smithfield Applewood Smoked Bacon Marinated Fresh Pork Loin Filet

Directions

Learn how to make this recipe at

Go to Recipe

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!