Crispy Parmesan Buttermilk Chicken Tenders (Baked and Air Fryer)
Ingredients (12)
- 2 boneless skinless chicken breasts
- 3/4 cup buttermilk
- 1 1/2 teaspoons Worcestershire sauce
- 3/4 teaspoon kosher salt
- 3/4 teaspoon freshly ground black pepper
- 1/2 teaspoon smoked paprika
- 2 tablespoons butter
- 1 1/2 cups panko breadcrumbs
- 1/4 cup ground Parmesan cheese
- 2 large eggs
- 1/2 cup all-purpose flour
- Honey mustard sauce, barbecue sauce, or Ranch dressing
Directions
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