Southwestern Pasta Salad with Creamy Avocado Dressing
Ingredients (23)
- For the salad:
- 8 ounces pasta
- 1 15 oz can black beans, drained and rinsed
- 1 cup grape tomatoes
- 1/2 cup diced red bell pepper
- 1/2 cup diced orange or yellow bell pepper
- 1/2 cup diced red onion
- 1/2 cup sweet corn
- 1 large avocado
- Salt and pepper
- 1 lime
- 1/4 cup chopped cilantro
- For the Creamy Avocado Dressing:
- 2 ripe avocados
- 3 tablespoons plain Greek yogurt
- 1/2 cup low-fat buttermilk
- 2 cloves garlic
- 1/4 cup chopped fresh cilantro
- 2 tablespoons chopped green onion
- 1 small jalapeño pepper
- 2-3 tablespoons fresh lime juice
- 1/4 teaspoon ground cumin
- Salt and ground black pepper
Directions
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