The Tempeh Scramble
Ingredients (12)
- 4-6 ounces tempeh, crumbled
- 1/2 red or orange pepper, diced
- 1 jalapeno, seeded and minced
- 2 scallions, diced
- 4 large eggs, scrambled
- 1 teaspoon vegetable oil
- 3 ounces pepper jack cheese, grated
- 1 avocado, sliced
- 2 tablespoons salsa
- Cilantro
- Tortillas
- Salt and pepper
Directions
Learn how to make this recipe at Macheesmo
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