
Curry Egg Salad
Ingredients (9)
- 2 large eggs, cooked
- 1/4 cup diced celery (1 stalk)
- 2 tablespoons scallions (1-2 scallions)
- 2 tablespoons mayonnaise
- 1 teaspoon Dijon mustard
- 1/2 teaspoon curry powder
- Salt and pepper to taste
- 4 slices toasted bread
- Fresh arugula
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Directions
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