Curry Egg Salad

Ingredients (9)

• 2 large eggs, cooked
• 1/4 cup diced celery (1 stalk)
• 2 tablespoons scallions (1-2 scallions)
• 2 tablespoons mayonnaise
• 1 teaspoon Dijon mustard
• 1/2 teaspoon curry powder
• Salt and pepper to taste
• 4 slices toasted bread
• Fresh arugula