Mango Curry Chicken + Video

Ingredients (19)

• 2 lbs chicken breast cut into bite size pieces (See Note 1)
• 2 cups mango chunks thawed if frozen
• Marinade:
• 1/2 cup plain Greek yogurt
• 1 tbsp lemon juice
• 1 tbsp sugar
• 2 garlic cloves minced
• 1 tbsp ginger paste
• 2 tsp garam masala seasoning (See Note 2)
• 1 1/2 tsp ground cumin
• 1 tsp kosher salt
• 1 tsp cayenne pepper See Note 3
• 1 1/2 tsp turmeric powder
• Cooking:
• 1 tbsp vegetable oil
• 1 cup full fat coconut milk or cream
• Garnish:
• cilantro
• 1/2 cup chopped cashews or almonds optional