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Gluten-Free Apple Fritters Recipe
Ingredients (27)
- For the Dough:
- 1 (7.5 ounce) box Chebe original cheese bread mix (see note)
- 1 1/2 cups (6 ounces) white rice flour
- 1/2 cup (2 ounces) sweet rice flour
- 1/4 cup (1.75 ounces) granulated sugar plus 1 teaspoon, divided
- 1 teaspoon ground cinnamon
- 1/2 teaspoon xanthan gum
- 1/2 teaspoon salt
- 1/4 cup water, warm
- 1 packet (2 1/4 teaspoons) active dry yeast
- 1 cup milk, warm
- 1 large egg
- 2 tablespoons butter, melted and cooled
- 1/2 teaspoon vanilla extract
- Oil or nonstick cooking spray for greasing the bowl
- For the Apples:
- 2 tablespoons butter
- 4 tablespoons dark brown sugar
- 3 large cooking apples, peeled, cored, and diced (about 3 1/2 cups total) (Granny Smith work best)
- 1/2 cup apple cider
- 2 1/2 teaspoons corn starch
- For Frying:
- 2 cups vegetable oil
- For the Glaze:
- 2 cups confectioner's sugar
- 4 tablespoons half-and-half
- 1 teaspoon vanilla extract
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at Serious Eats