Slow Cooker Fajita Stew Recipes

The Spruce Eats
Serves: 8 Save

Ingredients (10)

  • 2  pounds boneless beef top round steak
  • 1 onion, chopped
  • 4 cloves garlic, minced
  • 2 (14 ounce) cans diced tomatoes, undrained
  • 1 (15 ounce) can black beans, rinsed and drained
  • 1 (1 ounce) envelope fajita seasoning mix
  • 1 red bell pepper, cut into 1" pieces
  • 1 green bell pepper, cut into 1" pieces
  • 1/4 cup flour
  • 1/4 cup water

Directions

Learn how to make this recipe at The Spruce Eats

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