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Mango Cake With Mango Sauce
Ingredients (11)
- 3 to 4 medium mangoes
- 1 (15.25-ounce) box yellow cake mix
- 3 large eggs
- 1 cup mango purée
- 1/3 cup vegetable oil
- 2 cups mango purée
- 1/2 cup sugar
- 2 tablespoons cornstarch
- Whipped cream, optional
- 1 quart vanilla ice cream, optional
- Fresh mint, for garnish
Directions
Learn how to make this recipe at The Spruce Eats
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