Mango Cake With Mango Sauce

The Spruce Eats
Serves: 12 Save

Ingredients (11)

  • 3 to 4 medium mangoes
  • 1 (15.25-ounce) box yellow cake mix
  • 3 large eggs
  • 1 cup mango purée
  • 1/3 cup vegetable oil
  • 2 cups mango purée
  • 1/2 cup sugar
  • 2 tablespoons cornstarch
  • Whipped cream, optional
  • 1 quart vanilla ice cream, optional
  • Fresh mint, for garnish

Directions

Learn how to make this recipe at The Spruce Eats

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