Easy Spiced Lamb Stew Recipe

Serves: 6 Save

Ingredients (15)

  • 1 1/2 to 2 pounds boneless lamb shoulder , or stewing lamb
  • 1/2 teaspoon kosher salt , or to taste
  • 1/4 teaspoon freshly ground black pepper
  • 1/4 cup all-purpose flour
  • 1 tablespoon olive oil
  • 1 medium onion , chopped
  • 2 cloves garlic , minced
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground cinnamon
  • 1 dash freshly ground black pepper
  • 1 medium carrot , peeled, diced
  • 1 (14 1/2-ounce) can tomatoes with juice, diced
  • 1 cup chicken stock
  • 1/2 lemon , juiced

Directions

Learn how to make this recipe at The Spruce Eats

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