Tabbouleh Salad

NeighborFood
Serves: 4 Save

Ingredients (8)

  • 1/4 cup bulgur (substitute quinoa for a gluten free version)
  • About 3 fat pinches Kosher salt (or to taste)
  • Juice of 1 lemon, divided
  • 1 1/2 cups chopped parsley
  • 1 cup chopped mint
  • 2 small tomatoes, chopped
  • 3 green onions, thinly sliced
  • 2 Tablespoons olive oil

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Directions

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