Bacon Wrapped Pork Tenderloin with Pomegranate Honey Glaze

Ingredients (7)

• 1 cup pomegranate juice, divided
• 1/4 cup honey
• 1.5 lb. pork tenderloin
• Kosher salt and ground black pepper
• 2 Tablespoons olive oil
• 8 slices bacon (I recommend using regular, NOT thick sliced)
• 1/4-1/2 cup pomegranate seeds, for serving