Alu Vadi

Serves: 3 Save

Ingredients (21)

  • main ingredients:
  • 20 medium sized colocasia leaves
  • for alu vadi batter:
  • ½ inch ginger + 1-2 green chilies
  • 1 teaspoon coriander powder
  • ½ teaspoon red chilli powder
  • ½ teaspoon turmeric powder
  • 1 teaspoon cumin powder
  • 1.5 tablespoon seedless tamarind (imli) soaked
  • 2.5 cups besan
  • 3 to 4 tablespoon powdered jaggery
  • ½ to 1 teaspoon oil
  • salt as required
  • water as required
  • for tempering alu vadi:
  • 2 to 3 teaspoon sesame seeds
  • 1 teaspoon mustard seeds
  • ¼ teaspoon asafoetida powder
  • 1 sprig curry leaves
  • ¼ cup grated fresh coconut
  • 2 tablespoon chopped coriander leaves

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at Dassana's Veg Recipes