Shahi Bhindi

Ingredients (22)

• for sauteing the okra:
• 250 grams bhindi
• ½ teaspoon chaat masala
• ¼ teaspoon salt
• 4 to 5 tablespoon oil
• other ingredients:
• ½ teaspoon cumin seeds
• 1 pinch asafoetida
• 1 large onion,
• 1 medium to large tomato
• 1 inch ginger + 4 to 5 medium garlic + 2 green chilies
• 14 to 15 cashews
• 2 tablespoon besan
• ½ cup fresh curd
• ¼ teaspoon turmeric powder
• ½ teaspoon coriander powder
• 1 to 1.25 cups water
• 2 tablespoon fresh cream
• ½ teaspoon garam masala powder
• ½ teaspoon kasuri methi
• 1 to 2 tablespoon chopped coriander leaves
• salt as required