banana appam

Serves: 40 Save

Ingredients (12)

  • 1.5 cups rice flour
  • ½ cup chopped jaggery
  • 1.5 cups water
  • 3 small to medium bananas
  • ¼ cup chopped coconut
  • 2 teaspoons ghee
  • 2 teaspoons black sesame seeds,
  • ½ teaspoon cardamom powder
  • ½ teaspoon ginger powder
  • ¼ teaspoon cumin powder
  • ½ teaspoon baking soda
  • ½ to 1 teaspoon ghee

Directions

Learn how to make this recipe at Dassana's Veg Recipes

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