Mango Modak
Ingredients (6)
- 1 cup grated or crumbled khoya,
- ¼ cup sugar
- ½ cup canned mango pulp or 2 medium sized mangoes,
- ¼ teaspoon cardamom powder
- 1 generous pinch saffron strands
- 1 teaspoon ghee or oil,
Directions
Learn how to make this recipe at Dassana's Veg Recipes
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