
Maddur Vada
Ingredients (12)
- ½ cup rice flour
- ¼ cup all purpose flour
- ¼ cup fine sooji
- ½ cup onion
- 1 to 2 green chilies
- 8 to 9 curry leaves
- 3 tablespoons coriander leaves
- salt
- 1 pinch hing
- 1 tablespoon oil,
- 4 to 4.5 tablespoons water
- oil for deep frying
Directions
Learn how to make this recipe at Dassana's Veg Recipes