Paper Masala Dosa

9 hr 20 min Prep: 9 hr Cook: 20 min
Serves: 4 Save

Ingredients (28)

  • for paper masala dosa batter:
  • 1.5 cups regular rice
  • ½ cup urad dal
  • ¼ cup thick poha
  • 1 tablespoon chana dal
  • ¼ teaspoon methi seeds
  • 1 cup water
  • 1 cup water
  • ¼ cup water
  • ½ cup water
  • 3 tablespoons fine rava
  • 1 teaspoon rock salt
  • for potato masala or potato bhaji:
  • 5 medium sized potatoes
  • 2 tablespoons oil
  • 1 teaspoon mustard seeds
  • ½ teaspoon cumin seeds
  • 1 teaspoon finely chopped ginger
  • 1 green chilli
  • 1 pinch asafoetida
  • ½ cup onions
  • 8 to 10 curry leaves
  • ½ teaspoon turmeric powder
  • ½ cup water
  • salt
  • 2 tablespoons chopped coriander leaves
  • other ingredients:
  • oil as required

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at Dassana's Veg Recipes