Lavender Ice Cream with Honey Granola

Ingredients (14)

• FOR THE ICE CREAM:
• 3 cups light cream
• 2 tbsp dried lavender flowers
• ¾ cup sugar
• 4 large egg yolks
• 2 tsp all-purpose flour
• 1 tsp rose water
• ½ cup lavender honey
• FOR THE HONEY GRANOLA:
• ⅓ cup old fashioned rolled oats
• 2 tbsp all-purpose flour
• ¼ tsp Kosher salt
• 1 tbsp unsalted butter
• 2 tsp honey