Classic Gnocchi and Pesto

How To Feed A Loon
Serves: 6 Save

Ingredients (6)

  • 4 large baking potatoes
  • Kosher salt
  • 2 large egg yolks
  • 1 1/4 cup all-purpose flour
  • Fresh pesto
  • Freshly grated Parmesan cheese

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Directions

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