Homemade Southern Biscuits

Name: Homemade Southern Biscuits
Prep time: 15 min
Cook time: 20 min
Total time: 50 min
Ingredients: ½ cup unsalted butter (1 stick, frozen); 2¼ cups self-rising flour ((We love White Lily)); 1 cup buttermilk (cold); 2 tbsp butter (melted)

How To Feed A Loon

50 min Prep: 15 min Cook: 20 min

Serves: 4 Save

Ingredients (4)

½ cup unsalted butter
2¼ cups self-rising flour
1 cup buttermilk
2 tbsp butter

Directions

Learn how to make this recipe at How To Feed A Loon

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

30%

Carbs

41%

40%

Fats

52%

30%

Positive Nutrients

Protein

9.2g

18.4% DV

Dietary Fiber

1.9g

6.8% DV

Polyunsaturated Fat

1.5g

6.7% DV

Monounsaturated Fat

8.9g

20.2% DV

Vitamin D

31.9mcg

159.3% DV

Iron

3.3mg

18.4% DV

Vitamin B12

0.3mcg

14.3% DV

Calcium

316.6mg

24.4% DV

Vitamin B6

0.1mg

3.4% DV

Magnesium

20.2mg

4.8% DV

Vitamin C

0mg

0% DV

Folate/Folic Acid

111.1mcg

27.8% DV

Vitamin A

988.2mcg

109.8% DV

Thiamin B1

0.5mg

42% DV

Riboflavin

0.4mg

31.4% DV

Negative Nutrients

Trans Fat

Meets DV

Sugars

3.2g

6.3% DV

Saturated Fat

19.2g

96% DV

Sodium

907mg

39.4% DV

Carbohydrates

55.2g

20.1% DV

Total Fat

31.5g

40.4% DV

Cholesterol

83.1mg

27.7% DV

Homemade Southern Biscuits

Ingredients (4)

Directions

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