Tomato Tart with Corn and Herbs

Serves: 6 Save

Ingredients (12)

  • 1 pie dough
  • all-purpose flour
  • 1 lb fresh tomatoes
  • 1½ tsp Kosher salt
  • 2 tbsp extra-virgin olive oil
  • 3 stalks scallions
  • 4 cloves garlic
  • 2 ears corn
  • ¼ cup basil
  • 1 tbsp thyme
  • ½ tbsp black pepper
  • ¼ cup Gruyere cheese

Ingredient Facts and Health Benefits

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Directions

Learn how to make this recipe at How To Feed A Loon