Sheet Pan Zucchini and Red Pepper "Stir-Fry"
- 2 zucchini cut into 1/2 thick rounds
- 1.5 tbsp toasted sesame oil
- 1.5 tbsp rice vinegar
- 2 tbsp lower sodium soy sauce
- 1 tbsp grated fresh ginger
- 1 package extra-firm tofu
- 2 red bell pepper cut into 1-inch strips
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Learn how to make this recipe at American Diabetes Association