Quinoa Seafood Paella

Ingredients (15)

• 1 tbsp extra virgin olive oil
• 1 lbs calamari rings
• 1 onion(s) finely chopped
• 1 green bell pepper thinly sliced
• 1 red bell pepper thinly sliced
• 4 clove garlic minced
• 1 cup uncooked quinoa rinsed
• 1 tsp Spanish saffron threads
• 1 tbsp tomato paste
• 2 cup low sodium chicken broth
• 0.25 tsp coarse salt
• 1 can canned diced tomatoes
• 1 lbs wild, never frozen, large shrimp, peeled and deveined (about 30 shrimp)
• 3 tbsp flat leaf parsley chopped
• 1 lemon cut into 8 wedges