Slow-Roasted Citrus Cod

Ingredients (9)

• 4 sprig fresh thyme
• 1 small fennel bulb thinly sliced
• 1 orange unpeeled, thinly sliced, seeds removed
• 1 lemon unpeeled, thinly sliced, seeds removed
• 0.5 small jalapeño pepper halved, seeded, and thinly sliced
• 1 lbs white fish cut into 4 portions
• 2 tbsp olive oil
• 0.5 tsp salt
• 0.25 tsp black pepper