Tofu Stir Fry

Serves: 6 Save

Ingredients (14)

  • 1 tbsp corn starch
  • 1 cup low sodium vegetable broth low-sodium
  • 0.25 cup almonds sliced
  • 1 package white (button) mushrooms 8 ounce, sliced
  • 2 cup broccoli florets
  • 1 nonstick cooking spray
  • 2 tsp sesame oil
  • 0.25 cup lite sesame ginger salad dressing
  • 1 lbs extra firm tofu drained and cut into 1-inch chunks
  • 4 green onion (scallion) (white and green parts), thinly sliced
  • 1 tbsp soy sauce reduced sodium
  • 1 tsp Asian style hot sauce
  • 1 tbsp Splenda Brown Sugar blend
  • 2 clove garlic minced

Directions

Learn how to make this recipe at American Diabetes Association

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