Shrimp with Creamy Arugula Pesto

Ingredients (10)

• 1 tbsp olive oil
• 0.25 cup unsalted cashews
• 3 cup water
• 1 tbsp seasoning such as Salt-Free Spike or Mrs. Dash, salt-free
• 4 cup arugula
• 1.25 lbs medium shrimp peeled and deveined
• 0.25 cup plain nonfat Greek yogurt non-fat
• 2 clove garlic
• 0.25 cup Parmesan cheese shredded
• 0.25 tsp black pepper