Beet and Arugula Salad with Feta

Serves: 2 Save

Ingredients (7)

  • 3 tbsp feta cheese fat-free, crumbled
  • 3 tsp olive oil divided use
  • 0.125 tsp pepper
  • 2 medium beets trimmed, peeled, each cut into eighths
  • 1.5 oz arugula packed about 1 1/2 cups
  • 0.5 tsp white wine vinegar
  • 0.25 tsp Dijon mustard

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!


Learn how to make this recipe at American Diabetes Association