
Mini-Crab Bites - Quick Recipe
Ingredients (11)
- 1 tsp Dijon mustard
- 0.33 cup light mayonnaise
- 2 can crab meat 6-ounce, drained (15% leg meat)
- 1 pinch cayenne pepper or paprika
- 0.125 tsp black pepper freshly ground
- 2 cucumber(s) peeled and sliced into rounds
- 2 green onions sliced
- 0.5 red bell pepper finely diced
- 1 tbsp lemon juice
- 0.75 tsp dried tarragon dried
- 2 tbsp sweet relish
Directions
Learn how to make this recipe at American Diabetes Association